Menu Options

Thank you for the opportunity to acquaint you with Abigael's on Broadway, the finest Kosher restaurant and catering facility in town. Abigael's on Broadway also supplies many of the areas' restaurants and hotels with their supplemental kosher meals.

Abigael's on Broadway is a casual Victorian two level restaurant that can seat up to 450 persons and can host events accommodating 600 persons. Our cuisine offers an array of globally eclectic fare that is surprisingly Kosher. Abigael's on Broadway features innovative salads, pastas, seafood, chicken and New York's most fabulous steaks. Abigael's on Broadway is not only one of the largest restaurant-catering facilities in the tri-state area; it is also the largest, most gastronomically fascinating Kosher restaurant in the world.

The executive chef of Abigael's on Broadway is Jeff Nathan, a graduate of the Culinary Institute of America, a James Beard Award winner, celebrity chef/host of television's New Jewish Cuisine and author of two cookbooks.

Abigael's on Broadway has much to offer you for your special occasion. We'd like you to get to know the Abigael's Group and sample our fare.  Please contact Alisha Adi Katz or Jigi Mathew to discuss the many menu and pricing options we have to offer you.